Join us for a leisurely Sunday Afternoon Lunch Celebrating South African Culinary Delights

Bring your family for a delightful day out in the picturesque gardens of Fairlawns Boutique Hotel.

Date: Sunday, 29 September 2024

Time: From 12:00

Venue: Fairlawns Boutique Hotel & Spa

R 1050 PER ADULT R600 per child under 12 years

Menu

You are welcomed on arrival with a refreshing Tanqueray Gin & Soft drink for children under 18 years

Cape Winelands Station

• Dalwood, Brie Superlative, Bourenkaas, Huguenot, Goats Cheese, and Kwaito
• Watermelon, Fig, Orange, Grape, and Guava Preserves
• Crackers, Melba Toast, Grapes, Honeycomb, and Strawberries
• House Baked Artisanal Breads
• Local Cured Meats, Biltong, Drywors, and Chilli Bites

Souttert and Salads

• Biltong and Blue Cheese
• Spinach and Feta
• Fire-Roasted Beetroot Salad
• Curried Mango and Peach Rice Salad

Potjiekos

• Oxtail and Butter Bean served with Pot Bread, Savory Rice, and Crumble Pap

Braai Station

• Orange and Apricot Snoek
• Lamb Ribbetjies
• 21-Day Tomahawk Steak
• Peri-Peri Chicken

Curry Station

• Durban Beef Curry served with Sambals, Naan Bread, and Carrot Salad

Desserts

• Rooibos Sago Pudding with Condensed Milk and Berries
• Malva Pudding with Baked Apples and Klipdrift Custard
• Mini Milk Tarts
• Guava Ice Cream and Koeksisters

Beverages

• Enjoy a refreshing Tanqueray Gin on arrival
• Soft drinks available for children under 18 years

We look forward to sharing this special day with you and your family!